chips & guacamole 17

chips & salsa (verde tatemada, verde cruda, arbol, macha*, ha sikil pak) 16

patatas bravas 11

ensalada cesar (chicories, white anchovy dressing, grapefruit, parmesan, sourdough breadcrumbs) 18

taco de pescado (chipotle aioli, slaw, pico de gallo) 8

taco de camaron (chipotle aioli, slaw, pico de gallo) 8

taco de coliflor (chipotle aioli, slaw, pico de gallo) 7

razor clam huarache** (honey nut squash, brown butter, hazelnuts, vanilla) 19

tostada de atun ‘al pastor’* (two per order, tuna, pineapple butter, pineapple pico de gallo, cilantro) 23

tostada de viera** (two per order, scallops, labneh, salsa seca, jicama, apple) 22

tostada de hamachi ahumado (two per order, smoked yellowtail, avocado puree, pickled fresno pepper, radish) 22

sopa de mariscos**
(cod, shrimp, octopus, scallops, chochoyotes, pickled potatoes, shaved cabbage, cilantro) 26

choose camaron**, pescado or campechano** for each
choose cucumber for vegan option (v)

camaron sm 20 / lg 29 pescado sm 20 / lg 30 campechano sm 20 / lg 31 cucumber (v) sm 9 / lg 17

verde (cucumber, onions, serrano, cilantro, radish, avocado)
negro* (habanero tatemado, salsas negras, cucumber, radish, avocado)
amarillo (aji amarillo, turmeric, lemongrass, cucumber, radish, avocado)

pescado del dia “al pibil” 52
(recado rojo, pickled onions, sunchoke chips, sunchoke butter, refried black beans, salsa roja tatemada, tortillas)

pork rib milanesa 35
japanese curry mole, celery salad, katsu chamoy sauce

octopus & chorizo tlayuda 39
(refried black beans, queso oaxaca, potatoes, avocado, greens, salsa verde cruda, salsa negra)

housemade pickles (v) 3
pineapple butter 5
caldo de camarones** 4
salsas 13
avocado 5
tortillas 4
tostadas 4
totopos 4

strawberry pavlova 12
chocolate whipped cream, macerated strawberry, meringue, fig leaf oil

hibiscus pie* 12
maria cookie crust, chocolate ganache, hazelnuts, sea salt

* contains gluten, ** shellfish allergy, (v) vegan
raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness

all items are meant to be shared
sorry, no substitutions
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